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2023 Yılında Yayınlanan Makaleler

 

MAKALE

YAZARLAR

  Functional Constipation in Elderly and Related Determinant Risk Factors: Malnutrition and Dietary Intake Gamze YURTDAŞ DEPBOYLU, Nilüfer ACAR TEK, Gamze AKBULUT, Zerin GÜNEŞ, Betül KAMANLI
  İnflamatuvar Bağırsak Hastalığı Olan Çocuk ve Adölesanlarda Beslenme Durumunun Saptanması ve Akdeniz Diyetine Uyumun Değerlendirilmesi  Gamze YURTDAŞ DEPBOYLU, Gülşah KANER, Ebrar DERE, Maşallah BARAN
  Eating behavior styles and factors associated with disordered eating behaviours in early adolescents: Cross-sectional study Gamze YURTDAŞ DEPBOYLU
  Children-Dietary Inflammatory Index and Adherence to the Mediterranean Diet in Children with Overweight and Obesity: Are They Associated with Cardiometabolic Risk Parameters? Gamze YURTDAŞ DEPBOYLU, Ceren GÜLMEZ, Muhammet Ali KANIK
  Association of Serum Adropin Levels with Nutritional Status and Lipid Profile in Patients with Kidney Failure with Replacement Therapy Gamze YURTDAŞ DEPBOYLU, Nilüfer ACAR TEK, Burcu DENİZ GÜNEŞ, Özge MENGİ ÇELİK, Gizem ÖZATA UYAR, Ayşe Derya BAYAZIT, Emre YAŞAR, Yasemin ERTEN 
  Nutrition literacy status and its association with adherence to the Mediterranean diet, anthropometric parameters and lifestyle behaviours among early adolescents Gamze YURTDAŞ DEPBOYLU, Gülşah KANER, Melisa SÜER, Mesude KANYILMAZ, Duygu ALPAN
  Yetişkin Seçici Yeme Anketi: Türkçe geçerlik ve güvenirlik çalışması Gülperi DEMİR, Ayşe Nur SONGÜR BOZDAĞ, Funda Pınar ÇAKIROĞLU
  Trimethylamine N-Oxide as a Potential Biomarker for Cardiovascular Disease: Its Association with Dietary Sources of Trimethylamine N-Oxide and Microbiota Yasemin KARAAĞAÇ
  Sarcopenic obesity, pathogenesis, and treatment with a focus on exercise and protein intake Yasemin KARAAĞAÇ
  Evaluation of eating quality after laparoscopic sleeve gastrectomy  Gülşah KANER, Çağla AYER, Tuba YALÇIN 
  Evaluation of changes in dietary habits of healthcare professionals during COVID-19  Gülşah KANER, Gamze ÇALIK, Gamze YURTDAŞ DEPBOYLU, Emre Can ACAR
  Younger age, higher father education level, and healthy lifestyle behaviours are associated with higher adherence to the Mediterranean diet in school-aged children Gamze YURTDAŞ DEPBOYLU, Gülşah KANER
  COVID-19 Pandemisi Sürecinde Tip 2 Diyabetli Bireylerin Vitamin-Mineral ve Bitkisel Ürün Kullanımlarının Değerlendirilmesi: İzmir İli Örneği Kesitsel Araştırma Gülşah KANER, Buse BAKIR 
  COVID-19 Yönetiminde Ketojenik Diyet Uygulamaları  Gizem ALACA, Gülşah KANER, Çağla AYER
  Dietary acid load in children with chronic kidney disease: Its association with nutritional status and health-related quality of life Gamze YURTDAŞ DEPBOYLU, Gülşah KANER, Özgür Özdemir ŞİMŞEK, Kübra Nur TURAN, Belde KASAP DEMİR 
 

Evaluation of perceived depression, anxiety, stress levels and emotional eating behaviours and their predictors among adults during COVID-19 pandemic

Gülşah KANER, Gamze YURTDAŞ DEPBOYLU, Gamze ÇALIK, Tuba YALÇIN, Tutku NALÇAKAN

 

Hemodiyalize Giren Hastalarda Yaşam Kalitesinin Saptanması ve İlişkili Faktörlerin Değerlendirilmesi  Gülşah KANER, Çağla AYER, Aysel ŞAHİN KAYA 

 

İlkokul Öğrencilerinde Ağırlık Yönetiminde Oyun Destekli Beslenme Eğitimi Programının Etkinliği  Dilek ONGAN, Gülçin UYANIK, Gamze AĞARTIOĞLU KUNDAKÇI, Medine YILMAZ, Cüneyt BUHARALIOĞLU, Canan Burcu ASLAN

 

Associations of Dietary Fructose and Sucrose Intake with HbA1c and Anthropometric Measurements in Patients with Type 2 Diabetes Mellitus Gülşah KANER, Çağla AYER, Tuba YALÇIN, Buse BAKIR

 

Relationship of perceived depression, stress, anxiety levels and hedonic hunger Tuba YALÇIN, Feride AYYILDIZ, Mustafa Volkan YILMAZ, Esma ASİL

 

Associations between chronotype, adherence to the Mediterranean diet, and attitude to healthy nutrition Tuba YALÇIN, Elif Esra ÖZTÜRK

 

The effect of social media use on orthorexia nervosa: A sample from Turkey  Esma ASİL, Mustafa Volkan YILMAZ, Feride AYYILDIZ, Tuba YALÇIN 

 

Reliability and validity of the Turkish version of the Food Disgust Scale Ayşe Nur SONGÜR BOZDAĞ, Gülperi DEMİR, Funda Pınar ÇAKIROĞLU

 

Afet Yönetiminde Güçlü Çözüm Ortağı: Beslenme Hizmetlerinde Diyetisyenler  Dilek ONGAN, Hafize Özge GÖRÜNMEZOĞLU, Yasemin KARAAĞAÇ, Ayşe Nur SONGÜR BOZDAĞ

 

Afet Sonrası Görülebilecek Klinik Semptomlara Yönelik Beslenme Önerileri  Çağla AYER, Buse BAKIR, Gamze ÇALIK, Gamze YURTDAŞ DEPBOYLU, Tuba YALÇIN, Gülşah KANER

 

Relationship between nutritional status and anxiety and depression in hospitalized diabetic patients in Turkey  Buse BAKIR, Sema ÇALAPKORUR

 

A Brief Overview: Breast Milk Colostrum Bioactives Çağla AYER, Pakize Eylem ŞEKER ARI, Gülçin SAĞDIÇOĞLU CELEP

 

A narrative review on food neophobia throughout the lifespan: Relationships with dietary behaviours and interventions to reduce it  Yasemin KARAAĞAÇ, Ezgi BELLİKCİ KOYU
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